To be reviewed

The following coffees are under review and coming up next:

Sumatra Ketambe (dry processed)

Nicaragua Maragogipe (dry processed)

Brazillian arabica – still unknown from which estate

Indian robusta (wet processed)

Mexican water processed decaffeinated arabica (dry processed)

Colombia supremo (wet processed)

Hondurasian arabica – still unkown from which estate (wet processed)

If you want your favourite coffee, cafeterian or brewing method to this list, please e-mail me: mikko @ darkroast . org