Darkroast

For a long time I always told people not to roast Monsooned Malabar too dark. It will lose its roundness!!! Until Kaffa roastery made me change my mind. You can also enjoy dark roasted Monsooned Malabar, however you will lose the ultimate roundness. What compensates that is slowly baked butter popcorn like taste. I’m not [...]

Monsooned Malabar is one of the classics people usually refer to. You can read more detailed information about its history in every online coffee forum but to give you ballpark figure: Monsooned Malabar is the smoothest coffee ever. It is dried six to eight weeks in warm monsoon and thats where all the roundness comes [...]